Agapi: the Greek word for ultimate love
Agapi Bistro + Garden is a culmination of our greatest loves. A love of food. A love of cooking. A love of our community. A love of togetherness.
Led by award-winning Executive Chef Gus Silivos and Chef de Cuisine Justin Robinson, here is where you’ll find dishes that come from the heart. Our ingredients are sourced with as much care as the dishes we create, utilizing our local bounty of sustainable seafoods, meats, and produce whenever possible.
Inside our neighborhood bistro + garden you’ll find a place where you can gather with friends (or come make new ones!), relax, and feel at home all while savoring some really good food, wine, local beers, and hand-crafted cocktails. This is Pensacola…with a Mediterranean flair.
Voted 2021 BEST NEW RESTAURANT
Best of the Coast Awards