SUNDAY, APRIL 9th
10:00am – 2:00pm
Celebrate Easter Sunday with a Brunch menu of Agapi Bistro + Garden favorites!
Reservations are required at (850) 813-LOVE
(V) = Vegan
(VEG) = Vegetarian
(GF) = Gluten Free
*menu details are subject to change
topped with Dalmatia fig preserves
14 for 2 people | 18 for 4 people
2 classic + 2 smoked salmon and caviar + 2 "angry cuke" spicy dills 16
half dozen 19
olive-oil poached octopus tentacle, charred lemon, pickled pepper medley, vinaigrette 17
jumbo lump crab cakes, creole remoulade, poached eggs, hollandaise, with Agapi house salad 24
baked puff pastry, woodland mushrooms, caramelized onions, gruyere cheese, egg yolk, white truffle oil, with Agapi house salad 18
panko-crusted local grouper, tequila lime cream, with Chef's accompaniments 34
jumbo lump crabmeat, shallot cream reduction, with Chef's accompaniments 38
buttered Maine lobster, grilled tomato, english muffin, poached eggs, sauce bearnaise, with Agapi house salad 30
lentil, rigatoni, tomato, walnuts, pearl onions, garlic, vegan parmesan, burgundy, arugula 27
chargrilled 1/2 Australian lamb rack, with Chef's accompaniments 44
8 ounce, truffle bordelaise, with Chef's accompaniments 44
PANCAKE BREAKFAST kids short-stack of fluffy buttermilk pancakes, bacon and eggs 8
CHICKEN BISCUIT crispy chicken biscuit + choice of fries or fresh fruit 6
CHEESEBURGER SLIDERS with fries or fresh fruit 6
3 OUNCE STEAK with fries or fresh fruit 10
GROUPER BITES with fries or fresh fruit 10
CHICKEN grilled or fried, with fries or fresh fruit 6
tasting board of house-curated chocolate confections, fresh berries
14 for 2 people | 22 for 4 people
cheesecake, baklava phyllo crust, pistachio, walnut, rosewater, honey 11
chocolate + vanilla bean + Chef's choice 15
chocolate lava cake, dulce de leche, candied pecans, Ballotin Caramel Turtle Whiskey Chantilly Cream 12
fluffy chocolate cake, Biscoff cookie butter, chocolate ganache 11
cream cheese pound cake, strawberry mascarpone mousse, strawberry reduction 11
Canals & Munne Brut Reserve Cava + Gruet Blanc de Noirs + Jansz Brut Rosé 18
Roncolato Pinot Grigio + Terre Brûlée Chenin Blanc + Henri Bourgeois Sauvignon Blanc 15
"Akakies" Sparkling Rosé + Zoe Red Blend + Kir-Yianni Xinomavro 16
Piper Sonoma Brut + Sonoma Cutrer Chardonnay + Oberon Cabernet 20
Dough Pinot Noir + Volver Tempranillo + Château Recougne Bordeaux Blend 17
La Tordera Rosé Prosecco + Kir-Yianni Akakies" Sparkling Rosé + Jansz Brut Rosé 18
ask your server for details
Italy, 2018 | Glass: 8 | Bottle: 30 | Wine Club: 25
Brut Sonoma County, California, NV | Glass: 10 | Bottle: 35 | Wine Club: 30
New Mexico, NV | Glass: 11 | Bottle: 40 | Wine Club: 34
Spain, NV | Glass: 10 | Bottle: 35 | Wine Club: 30
Tasmania, NV | Glass: 12 | Bottle: 40 | Wine Club: 34
Greece, 2018 | Glass: 10 | Bottle: 35 | Wine Club: 30
France, NV | Bottle: 70 | Wine Club: 60
France, NV | Bottle: 60 | Wine Club: 51
Italy, 2020 | Glass: 8 | Bottle: 30 | Wine Club: 25
Willamette Valley, OR | Glass: 12 | Bottle: 40 |
Wine Club: 34
Italy, 2020 | Glass: 8 | Bottle: 30 | Wine Club: 25
Italy, 2020 | Bottle: 38 | Wine Club: 32
South Africa, 2021 | Glass: 10 | Bottle: 36 | Wine Club: 31
Napa Valley, California, 2019 | Bottle: 35 | Wine Club: 30
France, 2020 | Glass: 9 | Bottle: 35 | Wine Club: 30
Spain, 2019 | Glass: 11 | Bottle: 40 | Wine Club: 34
Napa Valley, California, 2020 | Glass: 12 | Bottle: 40 |
Wine Club: 34
Russian River, California, 2019 | Glass: 10 | Bottle: 36 | Wine Club: 31
Albariño, Spain, 2020 | Glass: 9 | Bottle: 34 | Wine Club: 29
Spain, 2019 | Glass: 10 | Bottle: 36 | Wine Club: 31
Chablis, France, 2019 | Bottle: 45 | Wine Club: 39
Germany, 2019 | Bottle: 40 | Wine Club: 34
France, 2020 | Glass: 9 | Bottle: 34 | Wine Club: 29
Italy, 2017 | Glass: 9 | Bottle: 32 | Wine Club: 27
Greece, 2020 | Glass: 9 | Bottle: 32 | Wine Club: 27
Oregon, 2019 | Glass: 11 | Bottle: 40 | Wine Club: 34
Willamette Valley, OR, 2018 | Bottle: 48 | Wine Club: 41
Willamette Valley, OR, 2020 | Glass: 12 | Bottle: 43 |
Wine Club: 36
Anderson Valley, California, 2016 | Bottle: 48 |
Wine Club: 41
Burgundy, France, 2019 | Bottle: 50 | Wine Club: 43
Argentina, 2020 | Glass: 9 | Bottle: 32 | Wine Club: 27
Italy, 2019 | Glass: 12 | Bottle: 43 | Wine Club: 36
Barbera D'Alba, Italy, 2018 | Bottle: 35 | Wine Club: 30
Langhe Rosso Appassimento, Italy, 2018 | Bottle: 32 | Wine Club: 27
France, 2018 | Glass: 11 | Bottle: 38 | Wine Club: 32
Italy, 2018 | Bottle: 36 | Wine Club: 31
Naoussa Xinomavro Cuvée Villages, Greece, 2018 |
Glass: 10 | Bottle: 36 | Wine Club: 31
Mendocino County, California, 2019 | Glass: 10 | Bottle: 35 | Wine Club: 30
Italy, 2018 | Bottle: 48 | Wine Club: 41
Paso Robles, California, 2018 | Bottle: 40 | Wine Club: 34
Washington, 2019 | Bottle: 48 | Wine Club: 41
Italy, 2011 | Bottle: 48 | Wine Club: 41
Italy, 2011 | Bottle: 70 | Wine Club: 60
Paso Robles, California, 2018 | Bottle: 48 | Wine Club: 41
Italy, 2015 | Bottle: 50 | Wine Club: 42
Alexander Valley, California, 2018 | Bottle: 60 |
Wine Club: 51
Napa Valley, California, 2019 | Glass: 12 | Bottle: 40 |
Wine Club: 34
Napa Valley, California, 2018 | Bottle: 70 | Wine Club: 60
Napa Valley, California, 2018 | Bottle: 55 | Wine Club: 47
Napa Valley, California, 2019 | Bottle: 70 | Wine Club: 60
Italy, 2019| Bottle: 44 | Wine Club: 38
La Mancha Tempranillo Single Vineyard, Spain, 2019 Glass: 11 | Bottle: 40 | Wine Club: 34
Napa Valley, CA, 2019 | Glass: 98 | Wine Club: 83
For our valued guests who want to bring wine from their cellar to enjoy with our culinary creations, our corkage fee is $20 per 750ml bottle.
Copyright © 2023 Agapi Bistro + Garden. All Rights Reserved
Hours:
Phone: (850) 813-LOVE
Email: info@myagapi.com