SUNDAY, MAY 14
10:00am – 2:00pm
Celebrate Mother’s Day with a special brunch at Agapi Bistro + Garden!
Reservations are required at (850) 813 LOVE
(Online booking is not available for holidays. Please call!)
(V) = Vegan
(VEG) = Vegetarian
(GF) = Gluten Free
*menu details are subject to change
selection of house-cured and artisanal preserved meats, gourmet cheeses, pickled vegetables, and sweet/savory condiments 25
topped with Dalmatia fig preserves
14 for 2 people | 18 for 4 people
for two 5 | for four 7
half dozen, chose your style:
Rockefeller | Skopelos | raw 19
olive-oil poached octopus tentacle, charred lemon, pickled pepper medley, vinaigrette 17
white wine, herb butter, lemon juice, spinach 19
French Helix snails, garlic + burgundy wine herbed butter, grilled baguette 18
jumbo lump crab cakes, creole remoulade, poached eggs, hollandaise, with Agapi house salad 24
buttered Maine lobster, grilled tomato, English muffin, poached eggs, sauce Béarnaise, with Agapi house salad 30
Black Forest ham, gruyere, three-cheese mornay, house sourdough, avocado crema, sunny farm egg, with Chef's accompaniments 19
panko-crusted local grouper, tequila lime cream, with Chef's accompaniments 34
jumbo lump crabmeat, shallot cream reduction, with Chef's accompaniments 38
Joyce Farms airline-cut breast, prosciutto, sage + gruyere filling, Renfroe pecan crust, peach chutney, Anson Mills ham hock rice grits, vermouth butter 29
lentil, rigatoni, tomato, walnuts, pearl onions, garlic, vegan parmesan, burgundy, arugula 27
fedelini pasta, royal red shrimp, cremini mushroom, black truffle cream, shaved parmesan 33
savory spice rub, dijon-cognac demi, with Chef's accompaniments 44
truffle bordelaise, with Chef's accompaniments
8 ounce filet 44
14 ounce dry-aged ribeye 49
CARPETBAGGER MP
LOBSTER TAIL MP
FOIE GRAS MP
PANCAKE BREAKFAST kids short-stack of fluffy buttermilk pancakes, bacon and eggs 8
CHICKEN BISCUIT crispy chicken biscuit + choice of fries or fresh fruit 6
CHEESEBURGER SLIDERS with fries or fresh fruit 6
3 OUNCE STEAK with fries or fresh fruit 10
GROUPER BITES with fries or fresh fruit 10
CHICKEN grilled or fried, with fries or fresh fruit 6
tasting board of house-curated chocolate confections, fresh berries
14 for 2 people | 22 for 4 people
cheesecake, baklava phyllo crust, pistachio, walnut, rosewater, honey 11
chocolate + vanilla bean + Chef's choice 15
chocolate lava cake, dulce de leche, candied pecans, Ballotin Caramel Turtle Whiskey Chantilly Cream 12
fluffy chocolate cake, Biscoff cookie butter, chocolate ganache 11
cream cheese pound cake, strawberry mascarpone mousse, strawberry reduction 11
Canals & Munne Brut Reserve Cava + Albert Bichot Crémant + Jansz Brut Rosé 18
Monograph Assyrtiko + Terre Brûlée Chenin Blanc + Henri Bourgeois Sauvignon Blanc 15
"Akakies" Sparkling Rosé + Zoe Red Blend + Kir-Yianni Xinomavro 16
Piper Sonoma Brut + Sonoma Cutrer Chardonnay + Oberon Cabernet 20
Dough Pinot Noir + Volver Tempranillo + Château Recougne Bordeaux Blend 17
São João Espumante Bruto + Kir-Yianni Akakies" Sparkling Rosé + Jansz Brut Rosé 18
ask your server for details
France, NV | Bottle: 40 | Wine Club: 34
Italy, 2018 | Glass: 8 | Bottle: 30 | Wine Club: 25
California, NV | Glass: 10 | Bottle: 35 | Wine Club: 30
France, NV | Glass: 11 | Bottle: 40 | Wine Club: 34
Spain, NV | Glass: 10 | Bottle: 35 | Wine Club: 30
Tasmania, NV | Glass: 12 | Bottle: 40 | Wine Club: 34
Greece, 2018 | Glass: 10 | Bottle: 35 | Wine Club: 30
Portugal, NV | Glass: 10 | Bottle: 35 | Wine Club: 30
France, NV | Bottle: 70 | Wine Club: 60
France, NV | Bottle: 60 | Wine Club: 51
Italy, 2021 | Glass: 8 | Bottle: 30 | Wine Club: 25
Oregon, 2021 | Glass: 12 | Bottle: 40 | Wine Club: 34
Italy, 2021 | Glass: 8 | Bottle: 30 | Wine Club: 25
Oregon, 2021 | Bottle: 35 | Wine Club: 30
South Africa, 2021 | Glass: 10 | Bottle: 36 | Wine Club: 31
New Zealand, 2022 | Glass: 9 | Bottle: 35 | Wine Club: 30
France, 2021 | Glass: 9 | Bottle: 35 | Wine Club: 30
Spain, 2019 | Glass: 11 | Bottle: 40 | Wine Club: 34
California, 2020 | Glass: 12 | Bottle: 40 |
Wine Club: 34
California, 2019 | Glass: 10 | Bottle: 36 | Wine Club: 31
Portugal, 2021 | Glass: 9 | Bottle: 34 | Wine Club: 29
Oregon, 2019 | Glass: 10 | Bottle: 36 | Wine Club: 31
France, 2019 | Bottle: 45 | Wine Club: 39
France, 2020 | Glass: 9 | Bottle: 34 | Wine Club: 29
Greece, 2021 | Glass: 10 | Bottle: 36 | Wine Club: 31
France, 2021 | Bottle: 48 | Wine Club: 41
Italy, 2020 | Glass: 9 | Bottle: 32 | Wine Club: 27
Greece, 2021 | Glass: 9 | Bottle: 32 | Wine Club: 27
Oregon, 2019 | Glass: 11 | Bottle: 40 | Wine Club: 34
Oregon, 2018 | Bottle: 48 | Wine Club: 41
Oregon, 2020 | Glass: 12 | Bottle: 43 |
Wine Club: 36
France, 2020 | Bottle: 50 | Wine Club: 43
Oregon, 2021 | Bottle: 48 | Wine Club: 41
Oregon, 2018 | Bottle: 52 | Wine Club: 44
France, 2020 | Bottle: 50 | Wine Club: 43
Argentina, 2021 | Glass: 10 | Bottle: 36 | Wine Club: 31
Italy, 2020 | Glass: 12 | Bottle: 43 | Wine Club: 36
Italy, 2018 | Bottle: 35 | Wine Club: 30
Italy, 2018 | Bottle: 32 | Wine Club: 27
Spain, 2019 | Glass: 9 | Bottle: 32 | Wine Club: 27
France, 2018 | Glass: 11 | Bottle: 38 | Wine Club: 32
Italy, 2018 | Bottle: 36 | Wine Club: 31
Naoussa Xinomavro Cuvée Villages, Greece, 2018 |
Glass: 10 | Bottle: 36 | Wine Club: 31
California, 2019 | Glass: 10 | Bottle: 35 | Wine Club: 30
California, 2020 | Bottle: 55 | Wine Club: 47
Paso Robles, California, 2019 | Bottle: 40 | Wine Club: 34
France, 2017 | Bottle: 48 | Wine Club: 41
Italy, 2011 | Bottle: 48 | Wine Club: 41
Italy, 2011 | Bottle: 70 | Wine Club: 60
California, 2020 | Bottle: 48 | Wine Club: 41
Italy, 2017 | Bottle: 50 | Wine Club: 42
California, 2018 | Bottle: 60 | Wine Club: 51
California, 2019 | Glass: 12 | Bottle: 40 |
Wine Club: 34
California, 2018 | Bottle: 70 | Wine Club: 60
California, 2018 | Bottle: 55 | Wine Club: 47
California, 2019 | Bottle: 70 | Wine Club: 60
Italy, 2019| Bottle: 44 | Wine Club: 38
Spain, 2019 Glass: 11 | Bottle: 40 | Wine Club: 34
California, 2019 | Glass: 98 | Wine Club: 83
For our valued guests who want to bring wine from their cellar to enjoy with our culinary creations, our corkage fee is $20 per 750ml bottle.
Copyright © 2023 Agapi Bistro + Garden. All Rights Reserved
Hours:
Phone: (850) 813-LOVE
Email: info@myagapi.com