VALENTINE'S MENU

H O U R S

4 p m – 9 p m

RESERVATIONS REQUIRED BY PHONE — online reservations are closed!

850 813 5683

Please leave a message if outside business hours

and we’ll call back to confirm your time

(V) = Vegan

(VEG) = Vegetarian

GF = Gluten Free

*menu details subject to change

appetizers

OYSTERS (GF)

half dozen, choose your stye:
Rockefeller | Skopelos | raw 20

BAKED BRIE (VEG)

topped with Dalmatia fig preservers, with toasted baguette
14 for 2 people | 18 for 4 people

CHARGRILLED OCTOPUS (GF)

olive oil-poached octopus tentacle, charred lemon, pickled pepper medley, vinaigrette 19

ESCARGOT BOURGUIGNON (GF optional)

French Helix snails, garlic + burgundy wine herbed butter, grilled baguette 19

SAUTEED CRAB CLAWS

white wine garlic butter 21

WATERMELON POKE (V)

slow-roasted watermelon, ginger-soy marinade, coconut sticky rice, edamame 14

house breads

for two 6 | for four 8

Soup + Salad

Bay Shrimp Bisque

Skopelos recipe. Bay shrimp, cream, tomato, sherry 7

Caesar Salad

romaine hearts, grana padano, rye croutons, housemade dressing 11

Grilled grecian (GF)(VEG)

grilled romaine heart, tomato, cucumber, pepperoncini, kalamata, pickled red onions, torched feta, Greek vinaigrette 11

Mains

Gulf Grouper Margarita

panko-crusted local grouper, tequila lime cream 37

Gulf Scamp Cervantes (GF optional)

locally line-caught scamp, jumbo lump crabmeat, shallot cream reduction 41

"Chicken Parmesan" (V)(GF)

plant-based cutlet, vegan basil pesto, sauce tomat, vegan mozzarella, winter squash, whipped potatoes 33

Venison Osso Bucco (GF)

Swiss chard, caramelized onions, gruyere polenta 41

Roasted Pheasant Breast

airline cut, wild mushroom sauce 30

Herb + Lemon Marinade Lamb Chops (GF)

half Australian lamb rack, lamb jus 45

Seared Elk Tenderloin (GF)

savory spice rub, dijon-cognac demi 46

Chargrilled Angus Beef Steaks (GF)

with truffle bordelaise
8oz CAB FILET MIGNON 48
14oz DRY AGED RIBEYE 52

ADD TO ANY ENTREE

Chef's Compound Butter 7
Carpetbagger 16
Lobster Tails (2) 36
Foie Gras 16
Wild Mushroom Blend

kids MENU (12 and under)

3oz STEAK choice of fries or fresh fruit 11
GROUPER BITES choice of fries or fresh fruit 11
CHICKEN grilled or fried, choice of fries or fresh fruit 7
CHICKEN BISCUIT crispy chicken biscuit, choice of fries or fresh fruit 7
CHEESEBURGER SLIDERS choice of fries or fresh fruit 7

Desserts

PUMPKIN CAKE

spiced cake, cream cheese frosting 14

baklava cheesecake

cheesecake, baklava phyllo crust, pistachio, walnut, rosewater, honey 12

crème brûlee flight

chocolate + vanilla bean + Chef's choice 15

CHOCOLATE CAKE (V)

fluffy chocolate cake, Biscoff cookie butter, chocolate ganache 12

Wines

Wine Flights

POP THE BUBBLES

Canals & Munne Brut Reserve Cava + Albert Bichot Crémant + Jansz Brut Rosé 19

WORLDLY WHITES

Monograph Assyrtiko + Terre Brûlée Chenin Blanc + Henri Bourgeois Sauvignon Blanc 16

GREEK GETAWAY

"Akakies" Sparkling Rosé + Assyrtiko + Kir-Yianni Xinomavro 17

Sips of Spain

Peñalba López + Emilio Moro Godello + Bodegas Volver Tempranillo 18

ROCKING REDS

Dough Pinot Noir + Volver Tempranillo + Château Recougne Bordeaux Blend 18

YES WAY, ROSÉ

São João Espumante Bruto + Kir-Yianni Akakies" Sparkling Rosé + Jansz Brut Rosé 16

Prosecco Made Me Do It

La Tordera (A3 Brut + Brut Traditional + Rosé Prosecco) 16

FLIGHT OF THE MONTH

ask your server for details

Sparkling

Forget-Brimont Premier Cru Champagne, Brut or Rosé

France, NV | Bottle: 41 | Wine Club: 35

La Tordera, prosecco or rosé prosecco

Italy, 2018 | Glass: 9 | Bottle: 31 | Wine Club: 26

Domaine Carneros by Taittinger Brut

California, NV | Glass: 13 | Bottle: 48 | Wine Club: 40

Albert Bichot, Crémant de Bourgogne Brut Reserve

France, NV | Glass: 12 | Bottle: 41 | Wine Club: 35

Peñalba López Cava, Brut Nature

Spain, NV | Glass: 11 | Bottle: 36 | Wine Club: 31

Jansz "Premium Rosé" Brut

Tasmania, NV | Glass: 13 | Bottle: 41 | Wine Club: 35

Kir-Yianni “Akakies” Sparkling Rosé

Greece, 2018 | Glass: 11 | Bottle: 36 | Wine Club: 31

São João Espumante Brut

Portugal, NV | Glass: 11 | Bottle: 36 | Wine Club: 31

Champagne Jacquart, Campagne Mosaique Rosé

France, NV | Bottle: 71 | Wine Club: 61

Champagne Jacquart, Campagne Mosaique Brut

France, NV | Bottle: 61 | Wine Club: 52

Whites

Giancarlo Amerio Moscato D’Asti

Italy, 2021 | Glass: 9 | Bottle: 31 | Wine Club: 26

LEFT COAST WHITE PINOT NOIR

Oregon, 2021 | Glass: 13 | Bottle: 41 | Wine Club: 35

Roncolato Pinot Grigio

Italy, 2021 | Glass: 9 | Bottle: 31 | Wine Club: 26

Sweet Cheeks Pinot Gris

Oregon, 2021 | Bottle: 36 | Wine Club: 31

Terre Brûlee Chenin Blanc

South Africa, 2021 | Glass: 11 | Bottle: 37 | Wine Club: 32

Stoneleigh Sauvignon Blanc

New Zealand, 2022 | Glass: 10 | Bottle: 36 | Wine Club: 31

henri bourgeois, val de loire sauvignon blanc, petit bourgeois

France, 2021 | Glass: 10 | Bottle: 36 | Wine Club: 31

Bodegas emilio moro, bierzo godello españa polvorete

Spain, 2019 | Glass: 12 | Bottle: 41 | Wine Club: 35

Sean Minor Chardonnay

California, 2022 | Glass: 9 | Bottle: 31 |
Wine Club: 26

Stags Leap Chardonnay

California, 2022 | Glass: 13 | Bottle: 48 |
Wine Club: 40

Sonoma Cutrer Chardonnay

California, 2019 | Glass: 11 | Bottle: 37 | Wine Club: 32

Nortico Alvarinho

Portugal, 2021 | Glass: 10 | Bottle: 35 | Wine Club: 30

Sweet Cheeks Riseling

Oregon, 2019 | Glass: 11 | Bottle: 37 | Wine Club: 32

Domaine Yvon et Laurent Vocoret

France, 2019 | Bottle: 46 | Wine Club: 40

Fabre en Provence Rosé

France, 2020 | Glass: 10 | Bottle: 35 | Wine Club: 30

GAI'A Monograph Assyrtiko

Greece, 2021 | Glass: 11 | Bottle: 37 | Wine Club: 32

Mathias et Emila Roblin

France, 2022 | Bottle: 49 | Wine Club: 42

Reds

Giancarlo Amerio Barbera D’Asti

Italy, 2020 | Glass: 10 | Bottle: 33 | Wine Club: 28

Domaine Skouras Zoe Red

Greece, 2021 | Glass: 10 | Bottle: 33 | Wine Club: 28

dough pinot noir

Oregon, 2019 | Glass: 12 | Bottle: 41 | Wine Club: 35

Alexana, Terroir Series Pinot Noir

Oregon, 2022 | Bottle: 49 | Wine Club: 42

OPP Pinot Noir

Oregon, 2020 | Glass: 13 | Bottle: 44 |
Wine Club: 37

Domaine Richard Rottiers, Moulin-à-Vent

France, 2020 | Bottle: 51 | Wine Club: 44

RoseRock by Drouhin Pinot Noir

Oregon, 2021 | Bottle: 49 | Wine Club: 42

Sweet Cheeks Reserve Pinot Noir

Oregon, 2018 | Bottle: 53 | Wine Club: 45

Maison Joseph Drouhin

France, 2020 | Bottle: 51 | Wine Club: 44

Felino Malbec

Argentina, 2021 | Glass: 11 | Bottle: 37 | Wine Club: 32

Le Volte Dell'Ornellaia

Italy, 2021 | Glass: 13 | Bottle: 48 | Wine Club: 40

Enrico Serafino

Italy, 2018 | Bottle: 36 | Wine Club: 31

G.D. Vajra

Italy, 2018 | Bottle: 33 | Wine Club: 28

CVNE Selección de Fincas

Spain, 2021 | Glass: 10 | Bottle: 33 | Wine Club: 28

Château recougne, bordeaux supérieur

France, 2018 | Glass: 12 | Bottle: 39 | Wine Club: 33

Kir-Yianni

Naoussa Xinomavro Cuvée Villages, Greece, 2018 |
Glass: 11 | Bottle: 37 | Wine Club: 32

Old Vine Red by Marietta Cellars, Lot No 74

California, NV | Bottle: 56 | Wine Club: 48

Truchard Cabernet Franc

California, 2020 | Bottle: 56 | Wine Club: 48

Ancient Peaks Renegade

Paso Robles, California, 2019 | Bottle: 41 | Wine Club: 35

Louis Bernard Gigondas

France, 2017 | Bottle: 49 | Wine Club: 42

stefano accordini amarone della valpolicella (375 ml)

Italy, 2011 | Bottle: 49 | Wine Club: 42

stefano accordini amarone della valpolicella (750) ml)

Italy, 2011 | Bottle: 71 | Wine Club: 61

Opolo Mountain Zinfandel

California, 2020 | Bottle: 49 | Wine Club: 42

Coppi Senatore Primitivo

Italy, 2017 | Bottle: 51 | Wine Club: 43

OuterBound Cabernet Sauvignon

California, 2018 | Bottle: 61 | Wine Club: 52

Oberon Cabernet Sauvignon

California, 2019 | Glass: 13 | Bottle: 41 |
Wine Club: 35

crossbarn by paul hobbs cabernet

California, 2018 | Bottle: 71 | Wine Club: 61

chappellet, mountain cuvée proprietor's blend

California, 2018 | Bottle: 56 | Wine Club: 48

Sequoia Grove Cabernet Sauvignon

California, 2019 | Bottle: 71 | Wine Club: 61

Tua Rita Toscana Rosso dei Notri

Italy, 2019 | Bottle: 45 | Wine Club: 39

Bodegas Volver

Spain, 2019 | Glass: 12 | Bottle: 41 | Wine Club: 35

Beau Vigne, Cabernet Sauvignon Legacy

California, 2019 | Glass: 99 | Wine Club: 84

For our valued guests who want to bring wine from their cellar to enjoy with our culinary creations, our corkage fee is $20 per 750ml bottle.