MOTHER'S DAY BRUNCH

SUNDAY, MAY 14 

10:00am – 2:00pm

 

Celebrate Mother’s Day with a special brunch at Agapi Bistro + Garden!

Reservations are required at (850) 813 LOVE

(Online booking is not available for holidays. Please call!)

 

(V) = Vegan
(VEG) = Vegetarian
(GF) = Gluten Free

 

*menu details are subject to change

 

Share the Love

CHEF-CURATED CHARCUTERIE

selection of house-cured and artisanal preserved meats, gourmet cheeses, pickled vegetables, and sweet/savory condiments 25

BAKED BRIE

topped with Dalmatia fig preserves
14 for 2 people | 18 for 4 people

HOUSE BREADS

for two 5 | for four 7

OYSTERS (GF)

half dozen, chose your style:
Rockefeller | Skopelos | raw 19

CHARGRILLED OCTOPUS (GF)

olive-oil poached octopus tentacle, charred lemon, pickled pepper medley, vinaigrette 17

SAUTÉED CRAB CLAWS (GF)

white wine, herb butter, lemon juice, spinach 19

ESCARGOT BOURGUIGNON (GF optional)

French Helix snails, garlic + burgundy wine herbed butter, grilled baguette 18

Entrees

Bayou Crab Benedict

jumbo lump crab cakes, creole remoulade, poached eggs, hollandaise, with Agapi house salad 24

Lobster Benedict

buttered Maine lobster, grilled tomato, English muffin, poached eggs, sauce Béarnaise, with Agapi house salad 30

Croque Madame

Black Forest ham, gruyere, three-cheese mornay, house sourdough, avocado crema, sunny farm egg, with Chef's accompaniments 19

Grouper Margarita

panko-crusted local grouper, tequila lime cream, with Chef's accompaniments 34

Gulf Scamp Cervantes (GF optional)

jumbo lump crabmeat, shallot cream reduction, with Chef's accompaniments 38

Southern Chicken Saltimbocca

Joyce Farms airline-cut breast, prosciutto, sage + gruyere filling, Renfroe pecan crust, peach chutney, Anson Mills ham hock rice grits, vermouth butter 29

Lentil Bolognese (V)

lentil, rigatoni, tomato, walnuts, pearl onions, garlic, vegan parmesan, burgundy, arugula 27

Fedelini with Shrimp + Mushroom

fedelini pasta, royal red shrimp, cremini mushroom, black truffle cream, shaved parmesan 33

Seared Elk Tenderloin (GF)

savory spice rub, dijon-cognac demi, with Chef's accompaniments 44

Chargrilled Angus Beef Steaks

truffle bordelaise, with Chef's accompaniments
8 ounce filet 44
14 ounce dry-aged ribeye 49

add to any entree

CARPETBAGGER MP
LOBSTER TAIL MP
FOIE GRAS MP

KIDS AGE 12 AND UNDER

PANCAKE BREAKFAST kids short-stack of fluffy buttermilk pancakes, bacon and eggs 8
CHICKEN BISCUIT crispy chicken biscuit + choice of fries or fresh fruit 6
CHEESEBURGER SLIDERS with fries or fresh fruit 6
3 OUNCE STEAK with fries or fresh fruit 10
GROUPER BITES with fries or fresh fruit 10
CHICKEN grilled or fried, with fries or fresh fruit 6

Desserts

Chocuterie board

tasting board of house-curated chocolate confections, fresh berries
14 for 2 people | 22 for 4 people

Baklava Cheesecake

cheesecake, baklava phyllo crust, pistachio, walnut, rosewater, honey 11

Crème Brûlée Flight

chocolate + vanilla bean + Chef's choice 15

Lava Cake

chocolate lava cake, dulce de leche, candied pecans, Ballotin Caramel Turtle Whiskey Chantilly Cream 12

Chocolate Cake (V)

fluffy chocolate cake, Biscoff cookie butter, chocolate ganache 11

Keto Pound Cake

cream cheese pound cake, strawberry mascarpone mousse, strawberry reduction 11

Wines

Wine Flights
POP THE BUBBLES

Canals & Munne Brut Reserve Cava + Albert Bichot Crémant + Jansz Brut Rosé 18

WORLDLY WHITES

Monograph Assyrtiko + Terre Brûlée Chenin Blanc + Henri Bourgeois Sauvignon Blanc 15

GREEK GETAWAY

"Akakies" Sparkling Rosé + Zoe Red Blend + Kir-Yianni Xinomavro 16

CALIFORNIA DREAMIN'

Piper Sonoma Brut + Sonoma Cutrer Chardonnay + Oberon Cabernet 20

ROCKING REDS

Dough Pinot Noir + Volver Tempranillo + Château Recougne Bordeaux Blend 17

YES WAY, ROSÉ

São João Espumante Bruto + Kir-Yianni Akakies" Sparkling Rosé + Jansz Brut Rosé 18

FLIGHT OF THE MONTH

ask your server for details

Sparkling
Forget-Brimont Premier Cru Champagne, Brut or Rosé

France, NV | Bottle: 40 | Wine Club: 34

La Tordera, prosecco or rosé prosecco

Italy, 2018 | Glass: 8 | Bottle: 30 | Wine Club: 25

Piper Sonoma

California, NV | Glass: 10 | Bottle: 35 | Wine Club: 30

Albert Bichot, Crémant de Bourgogne Brut Reserve

France, NV | Glass: 11 | Bottle: 40 | Wine Club: 34

CANALS & MUNNE BRUT RESERVA CAVA

Spain, NV | Glass: 10 | Bottle: 35 | Wine Club: 30

Jansz "Premium Rosé" Brut

Tasmania, NV | Glass: 12 | Bottle: 40 | Wine Club: 34

Kir-Yianni “Akakies” Sparkling Rosé

Greece, 2018 | Glass: 10 | Bottle: 35 | Wine Club: 30

São João Espumante Brut

Portugal, NV | Glass: 10 | Bottle: 35 | Wine Club: 30

Champagne Jacquart, Campagne Mosaique Rosé

France, NV | Bottle: 70 | Wine Club: 60

Champagne Jacquart, Campagne Mosaique Brut

France, NV | Bottle: 60 | Wine Club: 51

Whites
Giancarlo Amerio Moscato D’Asti

Italy, 2021 | Glass: 8 | Bottle: 30 | Wine Club: 25

LEFT COAST WHITE PINOT NOIR

Oregon, 2021 | Glass: 12 | Bottle: 40 | Wine Club: 34

Roncolato Pinot Grigio

Italy, 2021 | Glass: 8 | Bottle: 30 | Wine Club: 25

Sweet Cheeks Pinot Gris

Oregon, 2021 | Bottle: 35 | Wine Club: 30

Terre Brûlee Chenin Blanc

South Africa, 2021 | Glass: 10 | Bottle: 36 | Wine Club: 31

Stoneleigh Sauvignoon Blanc

New Zealand, 2022 | Glass: 9 | Bottle: 35 | Wine Club: 30

henri bourgeois, val de loire sauvignon blanc, petit bourgeois

France, 2021 | Glass: 9 | Bottle: 35 | Wine Club: 30

Bodegas emilio moro, bierzo godello españa polvorete

Spain, 2019 | Glass: 11 | Bottle: 40 | Wine Club: 34

Stag's Leap Winery Chardonnay

California, 2020 | Glass: 12 | Bottle: 40 |
Wine Club: 34

Sonoma Cutrer Chardonnay

California, 2019 | Glass: 10 | Bottle: 36 | Wine Club: 31

Nortico Alvarinho

Portugal, 2021 | Glass: 9 | Bottle: 34 | Wine Club: 29

Sweet Cheeks Riseling

Oregon, 2019 | Glass: 10 | Bottle: 36 | Wine Club: 31

Domaine Yvon et Laurent Vocoret

France, 2019 | Bottle: 45 | Wine Club: 39

Fabre en Provence Rosé

France, 2020 | Glass: 9 | Bottle: 34 | Wine Club: 29

GAI'A Monograph Assyrtiko

Greece, 2021 | Glass: 10 | Bottle: 36 | Wine Club: 31

Roblin Sancerre, Matthias et Emile Origine

France, 2021 | Bottle: 48 | Wine Club: 41

Reds
Giancarlo Amerio Barbera D’Asti

Italy, 2020 | Glass: 9 | Bottle: 32 | Wine Club: 27

Domaine Skouras Zoe Red

Greece, 2021 | Glass: 9 | Bottle: 32 | Wine Club: 27

dough pinot noir

Oregon, 2019 | Glass: 11 | Bottle: 40 | Wine Club: 34

Left Coast Pinot Noir, Cali's Vineyard

Oregon, 2018 | Bottle: 48 | Wine Club: 41

OPP Pinot Noir

Oregon, 2020 | Glass: 12 | Bottle: 43 |
Wine Club: 36

Domaine Richard Rottiers, Moulin-à-Vent

France, 2020 | Bottle: 50 | Wine Club: 43

RoseRock by Drouhin Pinot Noir

Oregon, 2021 | Bottle: 48 | Wine Club: 41

Sweet Cheeks Reserve Pinot Noir

Oregon, 2018 | Bottle: 52 | Wine Club: 44

Maison Joseph Drouhin

France, 2020 | Bottle: 50 | Wine Club: 43

Felino Malbec

Argentina, 2021 | Glass: 10 | Bottle: 36 | Wine Club: 31

CAPARZO ROSSO DI MONTALCINO

Italy, 2020 | Glass: 12 | Bottle: 43 | Wine Club: 36

Enrico Serafino

Italy, 2018 | Bottle: 35 | Wine Club: 30

G.D. Vajra

Italy, 2018 | Bottle: 32 | Wine Club: 27

Gordo, Monastrell & Cabernet Sauvignon

Spain, 2019 | Glass: 9 | Bottle: 32 | Wine Club: 27

Château recougne, bordeaux supérieur

France, 2018 | Glass: 11 | Bottle: 38 | Wine Club: 32

Umani ronchi, montepulciano d'abruzzo jorio

Italy, 2018 | Bottle: 36 | Wine Club: 31

Kir-Yianni

Naoussa Xinomavro Cuvée Villages, Greece, 2018 |
Glass: 10 | Bottle: 36 | Wine Club: 31

Artezin Old Vine Zinfandel

California, 2019 | Glass: 10 | Bottle: 35 | Wine Club: 30

Truchard Cabernet Franc

California, 2020 | Bottle: 55 | Wine Club: 47

Ancient Peaks Renegade

Paso Robles, California, 2019 | Bottle: 40 | Wine Club: 34

Louis Bernard Gigondas

France, 2017 | Bottle: 48 | Wine Club: 41

stefano accordini amarone della valpolicella (375 ml)

Italy, 2011 | Bottle: 48 | Wine Club: 41

stefano accordini amarone della valpolicella (750) ml)

Italy, 2011 | Bottle: 70 | Wine Club: 60

Opolo Mountain Zinfandel

California, 2020 | Bottle: 48 | Wine Club: 41

Coppi Senatore Primitivo

Italy, 2017 | Bottle: 50 | Wine Club: 42

OuterBound Cabernet Sauvignon

California, 2018 | Bottle: 60 | Wine Club: 51

Oberon Cabernet Sauvignon

California, 2019 | Glass: 12 | Bottle: 40 |
Wine Club: 34

crossbarn by paul hobbs cabernet

California, 2018 | Bottle: 70 | Wine Club: 60

chappellet, mountain cuvée proprietor's blend

California, 2018 | Bottle: 55 | Wine Club: 47

Sequoia Grove Cabernet Sauvignon

California, 2019 | Bottle: 70 | Wine Club: 60

Tua Rita Toscana Rosso dei Notri

Italy, 2019| Bottle: 44 | Wine Club: 38

Bodegas Volver

Spain, 2019 Glass: 11 | Bottle: 40 | Wine Club: 34

Beau Vigne, Cabernet Sauvignon Legacy

California, 2019 | Glass: 98 | Wine Club: 83

For our valued guests who want to bring wine from their cellar to enjoy with our culinary creations, our corkage fee is $20 per 750ml bottle.

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Desserts

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