Dinner Menu

(V) = Vegan
(VEG) = Vegetarian
(GF) = Gluten Free

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Chef-curated Charcuterie

selection of house-cured and artisanal preserved meats, gourmet cheeses, pickled vegetables, and sweet/savory condiments 22

Vegan Charcuterie (V)

selection of assorted plant based sausage, jams, vegan cheeses, pickled vegetables, sweet/savory condiments 27

Brussels SPROUTS Cassoulet (GF + VEG oPTION)

roasted brussels, three-cheese fondue, Neuske's bacon, rosemary, breadcrumbs 13

OYSTERS (GF)

half dozen. choose your style: Rockefeller | Skopelos | raw 17

PAN-ROASTED MUSSELS OR CLAMS (GF option)

choice of PEI mussels or littleneck clams, garlic, wine, tomato + fennel fumet, fines herbes butter, grilled baguette 15

BEEF CARPACCIO (GF)

cast iron kissed tenderloin, lemon, evoo, cracked pepper, sunflower shoots, shaved parmesan, horseradish froth 18

CHARGRILLED OCTOPUS OR KALAMARI SOUVLAKI (GF)

choice of olive oil-poached octopus tentacle or skewered squid, charred lemon, pickled pepper medley, vinaigrette
kalamari 14 | octopus 16

BLUE CRAB MOUSSAKA

panko-crusted eggplant, jumbo lump crab, garlic cream, parmesan, spinach, tomato 20

watermelon poke (V)

slow-roasted watermelon, ginger-soy marinade, coconut sticky rice, edamame, avocado, garden vegetables, toasted sesame seed 12

Soups & Salads

BAY SHRIMP BISQUE (GF)

Skopelos recipe, bay shrimp, tomato, cream + sherry finish 6

CHEF'S SEASONAL SOUP

ask your server for today's selection 6

Caesar Salad

hearts of romaine, grana padano, rye croutons, housemade dressing 10

Grilled Grecian (GF)(VEG)

grilled romaine heart, tomato, cucumber, pepperoncini, kalamatas, pickled red onions, torched feta, Greek vinaigrette 10

Break Bread

Skopelitiki Pita

a Skopelos island original! feta and evoo filled, spiral rolled 11

Fresh Breads

sourdough or baguette, baked daily + served with whipped sweet cream butter, pesto genovese, olive oil, fresh herbs
5 for two people | 7 for four people

Mains

FISHERMAN'S RISOTTO

creamy risotto with royal red shrimp, kalamari, PEI mussels 36

FEDELINI WITH SHRIMP + MUSHROOM

fedelini pasta, royal red shrimp, cremini mushroom, black truffle cream, shaved parmesan 30

BOUILLABAISSE (GF OPTION)

local snapper, Maine diver scallops, PEI mussels, littleneck clams, royal red shrimp, fingerling potatoes, tomato-fennel fumet, grilled baguette, rouille 32

GULF SCAMP CERVANTES

locally line-caught scamp, jumbo lump crab, shallot cream reduction, tomato-herb risotto 36

SCALLOPS + GRITS

blackened diver-harvested sea scallops, Delta Grind Mississippi grits, smoked hock broth, housemade harissa, flash-fried collards 41

DOUBLE-CUT VEAL CHOP

14oz milk-fed Canadian rib chop, wild mushroom medley, pinot demi, charred asparagus, crispy fingerling potatoes 42

COFFEE-RUBBED LAMB

chargrilled half Australian lamb rack, espresso demi, dukkah, lemon-herb roasted potatoes and Brussels 40

BACON + BLUE FILET

sous vide 8oz Angus filet, Asher blue cheese + bacon gratin, green peppercorn demi, creamy polenta, garden vegetables 40

DRY-AGED RIBEYE

14oz boneless CAB ribeye, olive oil + crème fraîche whipped potatoes, charred asparagus, pinot demi 42

WILD MUSHROOM + SPINACH STRUDEL (V)

wild mushroom medley, creamed white beans, baby spinach, garden vegetables, flaky phyllo, spaghetti squash 25

Wines

Wine Flights
POP THE BUBBLES

Mestres 1312 Cava + Gruet Blanc de Noirs + Jansz Brut Rosé | 18

WORLDLY WHITES

Roncolato Pinot Grigio + Muscadet + Henri Bourgeois Sauvignon Blanc | 15

GREEK GETAWAY

"Akakies" Sparkling Rosé + Zoe Red Blend + Kir-Yianni Xinomavro | 16

CALIFORNIA DREAMIN'

Piper Sonoma Brut + Sonoma Cutrer Chardonnay + Oberon Cabernet | 20

ROCKING REDS

Barbera D'asti + Parrilla Malbec + Château Recougne Bordeaux Blend | 17

YES WAY, ROSÉ

Tordera Rosé Prosecco + Kir-Yianni Akakies" Sparkling Rosé + Jansz Brut Rosé | 18

FLIGHT OF THE MONTH

ask your server for details

Sparkling
La Tordera, prosecco or rosé prosecco

Italy, NV | Glass: 8 | Bottle: 30 | Wine Club: 25

Piper Sonoma

Brut Sonoma County, California, NV | Glass: 10 | Bottle: 35 | Wine Club: 30

Gruet Blanc de Noirs

New Mexico, NV | Glass: 11 | Bottle: 40 | Wine Club: 34

Mestres 1312 Cava Reserva Brut

Spain, NV | Glass: 10 | Bottle: 35 | Wine Club: 30

Jansz "Premium Rosé" Brut

Tasmania, NV | Glass: 12 | Bottle: 40 | Wine Club: 34

Kir-Yianni “Akakies” Sparkling Rosé

Greece, 2020 | Glass: 10 | Bottle: 35 | Wine Club: 30

Champagne Jacquart, Campagne Mosaique Rosé

France, NV | Bottle: 70 | Wine Club: 60

Champagne Jacquart, Campagne Mosaique Brut

France, NV | Bottle: 60 | Wine Club: 51

Whites
Giancarlo Amerio Moscato D’Asti

Italy, 2020 | Glass: 8 | Bottle: 30 | Wine Club: 25

Fritz Müller perlwein müller-thurgau trocken

Germany, NV | Glass: 12 | Bottle: 40 | Wine Club: 34

Roncolato Pinot Grigio

Italy, 2020 | Glass: 8 | Bottle: 30 | Wine Club: 25

Gradis' Ciutta Pinot Grigio

Italy, 2020 | Bottle: 38 | Wine Club: 32

Domaine de la bretonnière, muscadet sèvre & Maine sur lie

France, 2020 | Glass: 8 | Bottle: 30 | Wine Club: 25

Textbook, sauvignon blanc

California, 2019 | Bottle: 35 | Wine Club: 30

henri bourgeois, val de loire sauvignon blanc, petit bourgeois

France, 2019 | Glass: 9 | Bottle: 35 | Wine Club: 30

Bodegas emilio moro, bierzo godello españa polvorete

Spain, 2019 | Glass: 11 | Bottle: 40 | Wine Club: 34

Stag's Leap Winery Chardonnay

Napa Valley, California, 2020 | Glass: 12 | Bottle: 40 | Wine Club: 34

Sonoma Cutrer Chardonnay

Russian River, California, 2018 | Glass: 10 | Bottle: 36 | Wine Club: 31

clos pegase hommage chardonnay

Napa Valley, California, 2016 | Bottle: 55 | Wine Club: 47

Marqués de Cáceres Rías Baixas

Albariño, Spain, 2019 | Glass: 9 | Bottle: 34 | Wine Club: 29

Herència Altés, Terra Alta Garnatxa Blanca

Spain, 2019 | Bottle: 32 | Wine Club: 27

Domaine de Malandes, Chablis

France, 2018 | Bottle: 45 | Wine Club: 39

Dr. Bürklin-Wolf, Riesling Bürklin Estate Dry

Germany, 2019 | Bottle: 40 | Wine Club: 34

Reds
Giancarlo Amerio Barbera D’Asti

Italy, 2017 | Glass: 9 | Bottle: 32 | Wine Club: 27

Domaine Skouras Zoe Red

Greece, 2020 | Glass: 9 | Bottle: 32 | Wine Club: 27

dough pinot noir

Oregon, 2019| Glass: 11 | Bottle: 40 | Wine Club: 34

PATRICIA GREEN RESERVE PINOT NOIR

Oregon, 2020 | Bottle: 48 | Wine Club: 41

dollar bills only by patricia green

Oregon, 2020 | Glass: 12 | Bottle: 43 | Wine Club: 36

farmstead, long meadow ranch, pinot noir

Anderson Valley, California, 2016 | Bottle: 48 | Wine Club: 41

Domaine Richard Rottiers, Moulin-à-Vent

Burgundy, France, 2019 | Bottle: 50 | Wine Club: 43

PARRILLA by Viñalba, malbec

Argentina, 2020 | Glass: 9 | Bottle: 32 | Wine Club: 27

CAPARZO ROSSO DI MONTALCINO

Italy, 2019 | Glass: 12 | Bottle: 43 | Wine Club: 36

Enrico Serafino

Barbera D'Alba, Italy, 2018 | Bottle: 35 | Wine Club: 30

G.D. Vajra

Langhe Rosso Appassimento, Italy, 2018 | Bottle: 32 | Wine Club: 27

Umani Ronchi,

Montecpulciano d'Abruzzo Jorio, Italy, 2018 | Bottle: 36 | Wine Club: 31

Château recougne, bordeaux supérieur

France, 2018 | Glass: 11 | Bottle: 38 | Wine Club: 32

Umani ronchi, montepulciano d'abruzzo jorio

Italy, 2018 | Bottle: 36 | Wine Club: 31

Kir-Yianni

Naoussa Xinomavro Cuvée Villages, Greece, 2018 | Glass: 10 | Bottle: 36 | Wine Club: 31

Artezin Old Vine Zinfandel

Mendocino County, California, 2019 | Glass: 10 | Bottle: 35 | Wine Club: 30

Massolino langhe nebbiolo

Italy, 2018 | Bottle: 48 | Wine Club: 41

Ancient Peaks Renegade

Paso Robles, California, 2018 | Bottle: 40 | Wine Club: 34

L'ecole frenchtown red

Washington, 2019 | Bottle: 48 | Wine Club: 41

stefano accordini amarone della valpolicella (375 ml)

Italy, 2011 | Bottle: 48 | Wine Club: 41

stefano accordini amarone della valpolicella (750) ml)

Italy, 2011 | Bottle: 70 | Wine Club: 60

Frog's Leap zinfandel

Napa Valley, California, 2018 | Bottle: 48 | Wine Club: 41

Coppi Senatore Primitivo

Italy, 2015 | Bottle: 50 | Wine Club: 42

OuterBound Cabernet Sauvignon

Alexander Valley, California, 2018 | Bottle: 60 | Wine Club: 51

Oberon Cabernet Sauvignon

Napa Valley, California, 2019 | Glass: 12 | Bottle: 40 | Wine Club: 34

crossbarn by paul hobbs cabernet

Napa Valley, California, 2018 | Bottle: 70 | Wine Club: 60

chappellet, mountain cuvée proprietor's blend

Napa Valley, California, 2018 | Bottle: 55 | Wine Club: 47

Sequoia Grove Cabernet Sauvignon

Napa Valley, California, 2019 | Bottle: 70 | Wine Club: 60

For our valued guests who want to bring wine from their cellar to enjoy with our culinary creations, our corkage fee is $20 per 750ml bottle.

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